Profile: Butter Buds Food Ingredients specializes in the development of all natural concentrated dairy flavors and ingredients. Our products are used by manufacturers in a wide range of applications including baked goods, dairy products, seasonings, sauces, meat, dressings, and dips. We provide fat-free, delicious and effective all natural dairy sauces & butter alternatives for school cafeterias, healthcare facilities, military operations & restaurants. These convenient, delicious and effective products help school cafeterias and health care facilities meet their nutrition goals. We release the full flavor potential of real butter, cream, and cheese to create flavorful, natural dairy concentrates. We also produce specialty flavors from olive oil, cocoa butter and beer. CocoaButter Buds® is an intensified cocoa butter flavor produced by processing cocoa butter with lipase enzymes to free the flavorful fatty acids from their bond, and then spray dried with maltodextrin. These are available in powder and paste form.